Journal of Cereal Science
Impact Factor & Key Scientometrics

Journal of Cereal Science
Overview

Impact Factor

3.616

H Index

122

Impact Factor

3.882

I. Basic Journal Info

Country

United States
Journal ISSN: 07335210, 10959963
Publisher: Elsevier Inc.
History: 1993-ongoing
Journal Hompage: Link
How to Get Published:

Research Categories

Scope/Description:

The Journal of Cereal Science was established in 1983 to provide an International forum for the publication of original research papers of high standing covering all aspects of cereal science related to the functional and nutritional quality of cereal grains and their products. The journal also publishes concise and critical review articles appraising the status and future directions of specific areas of cereal science and short rapid communications that present news of important advances in research. The journal aims at topicality and at providing comprehensive coverage of progress in the field.

II. Science Citation Report (SCR)



Journal of Cereal Science
SCR Impact Factor

Journal of Cereal Science
SCR Journal Ranking

Journal of Cereal Science
SCImago SJR Rank

SCImago Journal Rank (SJR indicator) is a measure of scientific influence of scholarly journals that accounts for both the number of citations received by a journal and the importance or prestige of the journals where such citations come from.

0.91

Journal of Cereal Science
Scopus 2-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Cereal Science
Scopus 3-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Cereal Science
Scopus 4-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Cereal Science
Impact Factor History

2-year 3-year 4-year
  • 2022 Impact Factor
    4.278 4.449 4.698
  • 2021 Impact Factor
    3.882 4.4 4.45
  • 2020 Impact Factor
    3.718 3.709 3.957
  • 2019 Impact Factor
    3.077 3.439 3.507
  • 2018 Impact Factor
    2.777 3.039 3.361
  • 2017 Impact Factor
    2.558 3.094 3.191
  • 2016 Impact Factor
    2.605 2.8 2.96
  • 2015 Impact Factor
    2.795 2.921 3.119
  • 2014 Impact Factor
    2.502 NA NA
  • 2013 Impact Factor
    2.294 NA NA
  • 2012 Impact Factor
    2.469 NA NA
  • 2011 Impact Factor
    2.527 NA NA
  • 2010 Impact Factor
    2.983 NA NA
  • 2009 Impact Factor
    3.061 NA NA
  • 2008 Impact Factor
    3.233 NA NA
  • 2007 Impact Factor
    2.231 NA NA
  • 2006 Impact Factor
    2.227 NA NA
  • 2005 Impact Factor
    1.973 NA NA
  • 2004 Impact Factor
    2.286 NA NA
  • 2003 Impact Factor
    1.904 NA NA
  • 2002 Impact Factor
    1.348 NA NA
  • 2001 Impact Factor
    1.547 NA NA
  • 2000 Impact Factor
    1.527 NA NA
Note: impact factor data for reference only

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Impact Factor

Impact factor (IF) is a scientometric factor based on the yearly average number of citations on articles published by a particular journal in the last two years. A journal impact factor is frequently used as a proxy for the relative importance of a journal within its field. Find out more: What is a good impact factor?


III. Other Science Influence Indicators

Any impact factor or scientometric indicator alone will not give you the full picture of a science journal. There are also other factors such as H-Index, Self-Citation Ratio, SJR, SNIP, etc. Researchers may also consider the practical aspect of a journal such as publication fees, acceptance rate, review speed. (Learn More)

Journal of Cereal Science
H-Index

The h-index is an author-level metric that attempts to measure both the productivity and citation impact of the publications of a scientist or scholar. The index is based on the set of the scientist's most cited papers and the number of citations that they have received in other publications

122

Journal of Cereal Science
H-Index History