Culture, Agriculture, Food and Environment

I. Journal Information

II. Scope & Description

Culture Agriculture Food and Environment publishes position papers discussions of theoretical developments and methods of inquiry results of empirical research and book and film reviews from any tradition of scholarship. Central to the mission of CAFE is work that explores and demonstrates the connections between the full array of cultural dimensions and the environment ecology agriculture aquaculture fisheries natural resources energy water food and nutrition.CAFE also welcomes contributions on matters related to sustainability and biodiversity. Dialogue between scholars activists and others interested in these matters is encouraged. Culture Agriculture Food and Environment has an interdisciplinary readership among anthropologists and archaeologists as well as researchers and practitioners in related fields including sociology agricultural economics food studies policy sciences and diverse branches of farming and natural resources management.

III. Impact Factor History

Note: impact factor data for reference only.

IV. SCImago Journal Rank (SJR)

SJR measures scientific influence, weighting citations by the prestige of the citing journal.

V. H-Index

The H-Index measures both the productivity and citation impact of a journal's publications.

How to Get Published

https://mc.manuscriptcentral.com/americananthro-cafe