Agricultural and Biological Sciences · Engineering
| ISSN | 13457942 |
|---|---|
| Country | Japan |
| Publisher | Japan Society for Food Engineering |
| Subject Areas | Agricultural and Biological Sciences · Engineering |
| Publication Type | Journals |
| Active Years | 2000-2021 |
| Website | Visit journal |
The Japan Society for Food Engineering the Society publishes Japan Journal of Food Engineering the Journal to convey and disseminate information regarding food engineering and related areas to all members of the Society as an important part of its activities.The Journal is published with an aim of gaining wide recognition as a periodical pertaining to food engineering and related areas.
| Year | 2-Year IF | 3-Year IF | 4-Year IF |
|---|---|---|---|
| 2023 | 0.296 | 0.279 | 0.267 |
| 2022 | 0.357 | 0.289 | 0.258 |
| 2021 | 0.364 | 0.352 | 0.400 |
| 2020 | 0.211 | 0.339 | 0.419 |
| 2019 | 0.429 | 0.566 | 0.505 |
| 2018 | 0.491 | 0.449 | 0.366 |
| 2017 | 0.351 | 0.418 | 0.486 |
| 2016 | 0.211 | 0.221 | 0.191 |
| 2015 | 0.222 | 0.227 | 0.226 |
| 2014 | 0.344 | — | — |
| 2013 | 0.167 | — | — |
| 2012 | 0.178 | — | — |
| 2011 | 0.250 | — | — |
| 2010 | 0.258 | — | — |
| 2009 | 0.273 | — | — |
| 2008 | 0.242 | — | — |
| 2007 | 0.185 | — | — |
| 2006 | 0.174 | — | — |
| 2005 | 0.120 | — | — |
| 2004 | 0.226 | — | — |
| 2003 | 0.182 | — | — |
| 2002 | 0.174 | — | — |
Note: impact factor data for reference only.
SJR measures scientific influence, weighting citations by the prestige of the citing journal.
| Year | SJR Score |
|---|---|
| 2023 | 0.178 |
| 2022 | 0.159 |
| 2021 | 0.133 |
| 2020 | 0.135 |
| 2019 | 0.240 |
| 2018 | 0.207 |
| 2017 | 0.138 |
| 2016 | 0.165 |
| 2015 | 0.184 |
The H-Index measures both the productivity and citation impact of a journal's publications.
| Year | H-Index |
|---|---|
| 2023 | 16.000 |
| 2022 | 15.000 |
| 2021 | 14.000 |
http://www.jsfe.jp/e/journal/Instructions.pdf