Journal of Agricultural and Food Chemistry
Impact Factor & Key Scientometrics

Journal of Agricultural and Food Chemistry
Overview

Impact Factor

5.279

H Index

310

Impact Factor

5.504

I. Basic Journal Info

Country

United States
Journal ISSN: 00218561, 15205118
Publisher: American Chemical Society
History: 1908, 1953-ongoing
Journal Hompage: Link
How to Get Published:

Research Categories

Scope/Description:

The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.

II. Science Citation Report (SCR)



Journal of Agricultural and Food Chemistry
SCR Impact Factor

Journal of Agricultural and Food Chemistry
SCR Journal Ranking

Journal of Agricultural and Food Chemistry
SCImago SJR Rank

SCImago Journal Rank (SJR indicator) is a measure of scientific influence of scholarly journals that accounts for both the number of citations received by a journal and the importance or prestige of the journals where such citations come from.

1.203

Journal of Agricultural and Food Chemistry
Scopus 2-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Agricultural and Food Chemistry
Scopus 3-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Agricultural and Food Chemistry
Scopus 4-Year Impact Factor Trend

Note: impact factor data for reference only

Journal of Agricultural and Food Chemistry
Impact Factor History

2-year 3-year 4-year
  • 2022 Impact Factor
    6.207 6.684 6.872
  • 2021 Impact Factor
    5.504 5.861 5.872
  • 2020 Impact Factor
    5.027 5.15 5.102
  • 2019 Impact Factor
    4.271 4.355 4.446
  • 2018 Impact Factor
    3.686 3.955 4.127
  • 2017 Impact Factor
    3.611 3.88 3.99
  • 2016 Impact Factor
    3.471 3.699 3.88
  • 2015 Impact Factor
    3.179 3.549 3.714
  • 2014 Impact Factor
    3.273 NA NA
  • 2013 Impact Factor
    3.583 NA NA
  • 2012 Impact Factor
    3.431 NA NA
  • 2011 Impact Factor
    3.206 NA NA
  • 2010 Impact Factor
    3.157 NA NA
  • 2009 Impact Factor
    2.794 NA NA
  • 2008 Impact Factor
    2.855 NA NA
  • 2007 Impact Factor
    2.858 NA NA
  • 2006 Impact Factor
    2.645 NA NA
  • 2005 Impact Factor
    2.746 NA NA
  • 2004 Impact Factor
    2.51 NA NA
  • 2003 Impact Factor
    2.325 NA NA
  • 2002 Impact Factor
    2.075 NA NA
  • 2001 Impact Factor
    1.434 NA NA
  • 2000 Impact Factor
    1.627 NA NA
Note: impact factor data for reference only

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Impact Factor

Impact factor (IF) is a scientometric factor based on the yearly average number of citations on articles published by a particular journal in the last two years. A journal impact factor is frequently used as a proxy for the relative importance of a journal within its field. Find out more: What is a good impact factor?


III. Other Science Influence Indicators

Any impact factor or scientometric indicator alone will not give you the full picture of a science journal. There are also other factors such as H-Index, Self-Citation Ratio, SJR, SNIP, etc. Researchers may also consider the practical aspect of a journal such as publication fees, acceptance rate, review speed. (Learn More)

Journal of Agricultural and Food Chemistry
H-Index

The h-index is an author-level metric that attempts to measure both the productivity and citation impact of the publications of a scientist or scholar. The index is based on the set of the scientist's most cited papers and the number of citations that they have received in other publications

310

Journal of Agricultural and Food Chemistry
H-Index History